Mirin, an essential ingredient in fine Japanese cuisine, is a sweet rice wine used as a seasoning and sweetener. During cooking, the alcohol evaporates, leaving a flavor and glaze that is uniquely Japanese. Within, Kikkoman Aji-Mirin offers a few additional flavor enhancers for greater versatility. Use it for cooking teriyaki, sukiyaki, tempura or other Japanese delicacies.

60 oz

Imported from Japan