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Biozoon Air Instant Molecular Gastronomy - 200 gr
This hydrocolloid is used to make airy foams that can be spooned onto a plate, finger food or cocktails. The off white granulated powder is flavorless and odorless. Mix AIR with your favorite liquid for the flavored AIR of your choice.
Easy to use molecular gastronomy for the home chef
Use for creating airy, light foams
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