Sevagel Stabilizer is an odorless powder that stabilizes sherbets and ice creams. It can be used as a stabilizing agent, a thickener and an emulsifier.
This product brings a homogenous texture and consistency to sherbets and ice creams.
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Best stabilizer on the marketJul 03, 2014
By gk86 The only stabilizer I use - works extremely well - the best available on the market - can be very difficult to track down in the United States