Selezione Tartufi Black Truffle Salt is a wonderful specialty item to be savored and used in moderation. Sea salt from caves in Emilia Romagna is blended with 5% black summer truffles from Umbria. A touch of this salt will change the flavor of any dish you make... Sprinkle on eggs, or on a steak, or roasted vegetables to add a deeply aromatic and flavorful essence to your food. Toss in pasta, and for the truly adventurous, try a sprinkle on buttered popcorn.

3.5 oz

Imported from Italy

Sea salt from caves in Emilia Romagna is blended with 5% black summer truffles from Umbria