| | |  | Mixers | Home » » » Wild Hibiscus Flowers in Syrup - 8.8 oz | | | | | | | Description: | | Hand picked, cleaned and packed, Wild Hibiscus Flowers in Syrup are 100% natural and sustainably farmed in Australia. These flowers have a sweet raspberry-rhubarb flavor and are crimson in color. Made from only wild hibiscus flowers, cane cugar and water, the entire flower is edible and makes a stunning presentation in a glass of champagne or martini. Also, the flowers and syrup are heat stable and will not change color or texture when used in cooking applications. The possibilities for this item are endless! | | | Features: | |
• 8.8 oz
• Great for garnishing a martini or glass of champagne!
• Makes a wonderful hostess gift!
• Hand picked and packed in Australia
• 100% natural and sustainably farmed
| | | Product Details: | | | Average Customer Rating:
|  based on 4 reviews |
| | | | Customer Reviews: | |
Average Customer Review:
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 Fun and FlavorfulMar 26, 2010
This is a fun way to vamp up a champagne toast - or a cocktail!! The flowers have a very nice fruity flavor that doesn't taint the drink itself. My fiance and I are going to use these at our wedding reception for our champagne toast and we are very excited to hear what our family and friends think! We liked them a lot!
 Elegant & GorgeousMar 26, 2010
This is the most beautiful thing I have ever seen. We used this for our champagne toast and guests could not believe that they could eat the flower. Some thought it was to pretty to eat. We also used this for the bride/groom signature drink. Very unique and elegant, definetly makes a statement that say's "CLASSY!"Wild Hibiscus Flowers in Syrup - 8.8 oz
We used the large for the adult drinks and the small ones for the kids shirley temple so they did not feel left out!!
1 of 1 found the following review helpful:
party fun~Feb 27, 2010
This is a fun product to try for a holiday or special event. put one flower in a flute and pour your favorite sparkling wine over! Ta-da! it will add some "sparkle" and fun to any celebration!
4 of 4 found the following review helpful:
wild hibiscus flowersSep 09, 2009
These Wild Hibiscus Flowers make an impressive statement in cocktails, especially champagne. In addition, the flowers are edible and yummy!!!! You can even float them in sparkling apple cider or bubbling water for those non-alcoholic drinkers, as well as the kids. Great way to spark conversation among your guests. They make a wonderful hostess gift as well.
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