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Home > Foie Gras and Pate

Foie Gras was discovered by the Egyptians thousands of years ago. Share in their delight by sampling one of the most decadent foods on earth.

Chefs' Specials

Our Price:

$67.50

Our Price:

$19.70

Our Price:

$46.80

Showing 1 - 13 of 13 Results

Hudson Valley Whole Boneless Duck Magret Breast - 2 lb $19.70 (1)	Rendered Duck Fat - 1 gallon $33.20 (1)	Hudson Valley Duck Leg Confit - 6 pieces $35.00	Hudson Valley Foie Gras 'B' - 1.6 lb $65.60
Hudson Valley Foie Gras Torchon - 500 gr $81.90	Duck Foie Gras - Deveined - IQF - 6 pieces $43.40	Rougie Foie Gras de Canard 'A' - 1.5 lb $67.50	Canadian Foie Gras 'B' - 1.25 lb $54.60
Foie Gras Truffle Butter - 4 oz $19.70	Hudson Valley Foie Gras 'A' - 1.6 lb $114.80	Mushroom & Artichoke Pate - 5 lb $54.80	Foie Gras Mousse - 1 kg $78.00
Pate de Campagne - 5 lb $46.80

Showing 1 - 13 of 13 Results