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Regional
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Chefs' Specials
Sherry Vinegar - Aged 50 Years - 8.33 oz
Our Price:
$16.60
Prosciutto Cotto - 16 lb
Our Price:
$154.60
King Island's Roaring Forties Blue Cheese - 2.5 lb
Our Price:
$38.00
Regional
Showing 1 - 31 of 31 Results
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$100.00 to $199.99
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Valrhona Praline Paste - 5 kg
$137.90
Prosciutto Cotto - 16 lb
$154.60
Tradizionale Balsamic Vinegar di Modena - Aged 12 Years - 100 ml
$112.30
Small Cannoli Shells - 360 ct
$121.80
Iliada Organic Extra Virgin Olive Oil - 16.9 oz
$119.50
Mozzarella Di Bufala D.O.C. - 6.6 lb
$102.40
American Paddlefish Caviar - 7 oz
$137.40
Cabot Clothbound Cheddar - 8 lb
$164.00
(1)
Piave - Aged 10 Months - 14 lb
$177.00
Cravero Parmigiano Reggiano - 10 lb wedge
$180.40
Speck Prosciutto - 12 lb
$170.40
Moliterno Black Truffle Pecorino Cheese - 6 lb
$160.70
Farm Raised Osetra Caviar - 2 oz
$174.80
99% Noir Infini Minigrammes - Michel Cluizel - 11 lb
$182.80
Hudson Valley Foie Gras 'A' - 1.6 lb
$128.00
Reggianito - 14 lb wheel
$105.50
(1)
60% Chocolate Noir Minigrammes - Michel Cluizel - 11 lb
$164.80
Mimolette - Aged 1 Year - 7 lb
$159.30
(1)
Mortadella with Pistachio - 16 lb
$111.60
Pecorino Formaggio Di Fossa - 2.2 lb
$115.80
Rustichella Penne - 24/1.1 lb
$124.20
Prosciutto Cotto with Herbs - 15 lb
$145.70
(1)
Humboldt Fog Goat Cheese - 4 lb wheel
$101.10
Rustichella Rigatoncini - 24/1.1 lb
$138.00
72% Noir Minigrammes - Michel Cluizel - 11 lb
$166.30
Transmontanus Caviar - 2 oz
$129.10
Valrhona Absolu Cristal - 2/5 kg
$129.60
Bayley Hazen Blue Cheese - Jasper Hill Farm - 7 lb wheel
$136.50
(1)
Feta - Valbreso - 7 kg
$152.30
Fleur Verte with Herbs - 4 lb
$104.50
Cabrales D.O.P. - 5.5 lb
$116.30
Showing 1 - 31 of 31 Results
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