Perfect a variety of your signature baked goods with Rumford's baking powder! Primarily used as a leavening agent in dough and batter products that require rapid aeration, this double acting baking powder is ideal for producing superb quick rise breads. Neutral in taste, this baking powder does not affect the delectable flavor of your goods. This versatile leavener allows you to create consistent batches of biscuits, scones, muffins, cookies, cakes, and more, in a quick and easy manner.