Grafton Village Cheese Bear Hill Grafton

  • Bear Hill from Grafton Village Cheese Company is a washed-rind alpine style cheese, made with 100% sheep milk, is gently fruity and nutty, with a smooth, milky mouthfeel and a hint of sweetness. Grafton's Bear Hill is aged in Vermont caves for a minimum of five months. Bear Hill is named for the bluff overlooking Grafton Village.

  • ABH Free
    Yes
    All Natural
    Yes
    Contains Dairy
    Yes
    Contains Milk
    Yes
    Gluten Free
    Yes
    Milk Type
    Sheep
    Non Pasteurized Raw
    Yes
    Pricing Unit of Measure
    LB
    Region of Origin
    Vermont
    Shelf Life
    0
    Size
    11 LB
    Storage Type
    REF
    Sustainable
    Yes
    Transfat Free
    Yes
    Unit of Measure
    PC
    Vegetarian
    Yes
    rBGH Free
    Yes
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