Rich, well-balanced flavor of milk, cocoa and caramel characterizes these milk chocolate Callets. Versatile chocolate drops of milk chocolate coverture from one of Belgium's premier chocolatiers, discover these delicacies with the shape and shine of natural pearls and made of the classic Callebaut chocolates, with that exciting hint of natural vanilla. The low viscosity and liquid content make these chips perfect for hollow figures, molding pralines, ganaches and fillings, and all-purpose decorating. Easy to weigh and measure, delicious to eat! This chocolate is made with fine cocoa beans, natural bourbon vanilla and 100% pure cocoa butter. Callebaut is one of the rare chocolate makers that still selects, roasts and grinds its own cocoa beans, the beans are roasted in their entire shell, to protect them and keep in all the aromas and subtleties. This yields a more intense, more complex and deeper cocoa flavor, unmissingtakably Callebaut.