Caraway Seed Whole Le Sanctuaire
  • The curved seed with five lighter brown ridges has a pungent aroma that, like the flavor, is warm and bittersweet, sharply spicy, with a note of dried orange peel and a slight but lingering hint of anise. Cultivated as biennial, caraway is used in Jewish cooking (rye bread, cracker seedcakes) and North Africa (Harissa, Tabil). Net weight: 1 lb.

  • Alternative Unit of Measure
    CS
    Contains Seeds (Sunflower, Poppy, Sesame)
    Yes
    Organic
    Yes
    Pricing Unit of Measure
    CS
    Shelf Life
    0
    Size
    12/1 LB BC
    Storage Type
    DRY
    Unit of Measure
    PC
    Vegan
    Yes
    Vegetarian
    Yes
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