Filo Dough Fantis
  • Filo dough is a paper-thin pastry sheet best known for use in strudel, baklava and spanakopita. It is easily layered, formed and baked into delightfully crunchy appetizers and entrees, as well as light and flaky desserts.

  • Certifying Agency
    Other
    Contains Wheat
    Yes
    Dairy Free
    Yes
    Kosher
    Yes
    Pricing Unit of Measure
    LB
    Shelf Life
    180
    Size
    24/1 LB CS BC
    Storage Type
    FRZ
    Unit of Measure
    PC
    Vegetarian
    Yes
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