Traditionally preserved lemons are made by quartering lemons, cramming as many of them as you can fit into a jar, filling up all the rest with kosher salt, seasonings and the juice from the lemons.
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- Alternative Unit of Measure
- CS
- Dairy Free
- Yes
- Pricing Unit of Measure
- CS
- Primary Unit of Measure
- PC
- Shelf Life
- 360
- Size
- 2/5 KG BC
- Storage Type
- REF
- Transfat Free
- Yes
- Vegan
- Yes
- Vegetarian
- Yes
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Description
Traditionally preserved lemons are made by quartering lemons, cramming as many of them as you can fit into a jar, filling up all the rest with kosher salt, seasonings and the juice from the lemons.
-
Specification
- Alternative Unit of Measure
- CS
- Dairy Free
- Yes
- Pricing Unit of Measure
- CS
- Primary Unit of Measure
- PC
- Shelf Life
- 360
- Size
- 2/5 KG BC
- Storage Type
- REF
- Transfat Free
- Yes
- Vegan
- Yes
- Vegetarian
- Yes
-
Reviews
Write a Review
-
Q & A
Please, ask any questions you may have about this specific product in the field below. Your question(s) and our corresponding answer(s) will not be confidential and will be posted publicly on this specific product page.
Ask a Question
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