GET READY TO GRILL, BRAISE AND SEAR AWAY — FAO 34 FROZEN COOKED OCTOPUS LEGS ARE READY FOR YOUR NEXT CULINARY MASTERPIECE. THIS FROZEN WILD SEAFOOD IS FULLY COOKED AND PLENTY VERSATILE. 5 - 7 OZ. EACH. FAO 34 PREMIUM SPANISH OCTOPUS - Available ONLY from The Chefs’ Warehouse! The best quality octopus is known to be caught off the southern coast of Spain and the coast of Morocco – aka FAO 34, a regional fishery designated by the Food and Agriculture Organization (FAO) of the United Nations. The water in this area is the perfect temperature to produce consistently tender and flavorful octopus. FAO 34 Spanish Octopus is chemical free and has a higher fat content than other octopus making it sweeter and more tender.