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  • Swai is a white-flesh fish with a sweet mild, taste and light flaky texture that can be broiled, grilled, or coating with bread crumbs and fried, according to experts. It can be prepared simply, but also takes well to sauces. These fillets are 7 to 9 ounces in size

  • Alternative Unit of Measure
    Contains Dairy
    Contains Fish
    Contains Wheat
    Pricing Unit of Measure
    Primary Unit of Measure
    Protein Type
    Shelf Life
    1/10 LB CS
    Storage Type
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